Entertaining in the fifties was creative, to say the least. The wise home-maker drew heavily on recipes from the weekly TV drama, Kraft Theater. Those concoctions always included a dollop of Kraft Apricot Preserves and then sprinkling a handful of Kraft Miniature Marshmallows on the top--then pop into a pre-heated 350 degree oven for ten minutes...mmmmmm, good!
Take a look at these photos and tongue-in-cheek comments about some food fotos from the fifties. What to serve that next gathering will be no problem:
Finger Food That Won't Have You Licking Them
Now, don't you want to host a gathering at your place very soon?
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